Work on the Water

Lead our galley team crafting exceptional dining experiences for guests aboard our vessels. 5+ years fine dining experience required.

Assist in vessel operations, guest boarding, and deck maintenance. USCG documentation preferred but not required.

Plan and execute private events from initial inquiry through day-of execution. 3+ years event planning experience preferred.

Deliver exceptional guest experiences at embarkation and throughout cruises. Friendly, customer-first attitude essential.

Operate our passenger vessels with safety and professionalism. USCG 100-ton Masters License required.

Drive digital marketing, social media, and brand storytelling for Waterways Cruises. Portfolio required.